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Briefing on Fair Trade & Indigenous People This discussion focused on the limits and perspectives of fair trade.
Mr. Faye , from UNCTAD, started by stating that fair trade concerns agriculture
and handicraft products. It is the principal source of revenue for several
farmers and artisans of developing countries. For about 80 countries that
do not belong to the OCDE, the value of the exportation of basic products
goes over 50%. Moreover, we note that the price of the raw material is
decreasing for the last 20 years. This never-ending decrease generates
a decline of revenues and also of investments related to the fundamental
needs which endanger the well-being of millions of people. Mr. Hutin, from the Magasin du Monde et de Commerce Equitable, spoke about his organization. Its goal is the sensitization of European consumers to behave as fair and educated consumers. Transparency is the core issue at all the levels of the production and distribution circuit. Their products were labelled by Max Havelaar, who is in charge of making sure that fair trade criteria are respected. To coordinate the definitions of all the criteria, the FLO network (Fair Trade Labeling Organizations) is in charge of harmonizing the quality norms, professionalizing the control mechanisms and creating a certification structure. The goal of this action is to make the small producers more and more independent and capable of developing their own structures according to their needs. Mrs. Bohr, from Fair Trade Village, spoke about rural development in
the Ushagram region, near Calcutta, India. This association was created
to permit equality of opportunity, economic independence and dignity for
this population through the sale of handicraft products on the local market.
In general, the reoccurring problem of the population living in far rural
areas is to find distribution networks ensuring their subsistence. Mr.
Albohair, from the same organization, wishes that fair trade would be
the way of trading and not only an alternative to the classical trade
since the latter is not ethical anymore; it only looks for the profit.
Actually, certain trademarks commercialize only fair trade products in
order to have good conscience while pursuing their "decadent principles."
Mr. Albohair insisted on the distinction between fair trade and ethical
trade. The first concerns small producers, even if their products are
sold in important distribution networks, where as the second is not involved
much with small producers from the third world.
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